Chocolate Pudding

120 mins
Serves 1
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Directions

  1. 1Add 4 peeled boiled eggs to the blender.
  2. 2Add cocoa powder to the blender.
  3. 3Pour milk into the blender.
  4. 4Add honey to the blender.
  5. 5Add vanilla extract to the blender.
  6. 6Blend all ingredients until smooth.
  7. 7Refrigerate the mixture for two hours.

Ingredients

  • 4 boiled eggs
  • 3 tablespoons cocoa powder
  • 0.5 cup milk
  • 0.25 cup honey
  • 2 teaspoons vanilla extract

Equipment

blender

Tips

  • Start with 3 tablespoons cocoa powder first then taste it. If you can smell or taste the egg a bit add another 1/2 tbsp. cocoa powder.