Directions
- 1Add all ingredients to a jar.
- 2Shake well.
- 3Store in the pantry.
Ingredients
- 0.5 cup cream of tartar
- 0.25 cup baking soda
- 0.25 cup cornstarch or arrowroot powder
Equipment
jar
Tips
- No aluminum to worry about.
- Works just like the store-bought version.
- Use 1:1 in any recipe that calls for baking powder.
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