Cajun Fire Hot Sauce

25 mins
Serves 1
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Directions

  1. 1Add chili peppers, garlic, vinegar, Cajun seasoning, smoked paprika, and salt to a saucepan.
  2. 2Bring to a simmer and cook for 10–15 minutes until peppers soften.
  3. 3Transfer mixture to a blender and blend until smooth.
  4. 4Taste and adjust salt or vinegar if needed.
  5. 5Let cool, then pour into a clean jar or bottle.

Ingredients

  • 2 cups red chili peppers
  • 4 cloves garlic
  • 1 cup vinegar
  • 2 tbsp Cajun seasoning
  • 1 tsp smoked paprika
  • 0.5 tsp salt

Equipment

saucepanblenderjar or bottle