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Hotdog Pinecones
1h
Serves 1
tiktok.com
Hotdog Pinecones
tiktok.com
1h
Serves 1
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Directions
1
Score your hotdogs (top side only) by cross hatching with a knife to create that pinecone look.
2
Rub with mustard.
3
Top with your favorite BBQ rub.
4
In the smoker or oven at 300 degrees for 30 minutes.
5
Cut the hotdogs into thirds and put them in a pan.
6
Add the honey and Melinda's Japanese BBQ Sauce.
7
Back in the smoker or oven at 350 degrees for another 30 minutes and enjoy!
Ingredients
16 hotdogs
3 Tbsp mustard
4 Tbsp BBQ Rub - BIG UNC
4 Tbsp honey
5 Tbsp Melinda 's Japanese BBQ Sauce
Equipment
knife
baking sheet
cooling rack
oven
smoker
pan
basting brush
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