Directions
- 1Place all ingredients into an aluminum pan.
- 2Cover the aluminum pan with aluminum foil.
- 3Place the covered aluminum pan on the grill.
- 4Cook on the grill for about 20 to 30 minutes until everything is melted and cheesy.
- 5Remove the aluminum pan from the grill.
- 6Remove the aluminum foil from the pan.
- 7Stir the queso until all ingredients are mixed together.
- 8Serve with your favorite tortilla chips.
Ingredients
- Cream cheese
- Velveeta cheese
- Pepper Jack cheese
- Monterey Jack cheese
- Onion
- Ground sausage
- Rotel diced tomatoes and green chilies
- Jalapeño
- Cilantro
Equipment
Aluminum panGrillWooden spoonOven mitts
Tips
- This queso is easy to throw together and always feeds a crowd.
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