Dr Pepper party ribs

Serves 1
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Directions

  1. 1Unpack the pork ribs.
  2. 2Cut the pork ribs into individual pieces.
  3. 3Place the cut ribs into a large container.
  4. 4Pour Dr Pepper Zero Sugar over the ribs to marinate.
  5. 5Cover the container and marinate the ribs.
  6. 6Arrange the marinated ribs on a baking sheet with a wire rack.
  7. 7Put on black gloves.
  8. 8Season the ribs generously with BBQ rub.
  9. 9Place the seasoned ribs on the grill.
  10. 10In a mixing bowl, combine BBQ sauce and Dr Pepper Zero Sugar.
  11. 11Whisk the sauce mixture until well combined.
  12. 12Remove the partially cooked ribs from the grill and place them in aluminum foil pans.
  13. 13Sprinkle brown sugar over the ribs in the pans.
  14. 14Add cubes of butter on top of the ribs.
  15. 15Drizzle honey over the ribs.
  16. 16Pour the prepared BBQ sauce mixture over the ribs.
  17. 17Cover the aluminum foil pans tightly with aluminum foil.
  18. 18Return the covered pans to the grill to continue cooking.
  19. 19Remove the finished Dr Pepper party ribs from the grill and serve.

Ingredients

  • 3 racks Pork ribs
  • 2 litres Dr Pepper Zero Sugar
  • BBQ rub
  • BBQ sauce
  • Brown sugar
  • Butter
  • Honey

Equipment

Cutting boardKnifeLarge containerBaking sheet with wire rackGrillMixing bowlWhiskAluminum foil pansAluminum foil