Accordion potatoes
Serves 1
Directions
- 1Peel the potatoes.
- 2Peel the potatoes.
- 3Peel the potatoes.
- 4Slice the peeled potatoes into thick, rectangular or oval shapes.
- 5Slice the peeled potatoes into thick, rectangular or oval shapes.
- 6Slice the peeled potatoes into thick, rectangular or oval shapes.
- 7Place two chopsticks on either side of a potato slice.
- 8Place two chopsticks on either side of a potato slice.
- 9Place two chopsticks on either side of a potato slice.
- 10Make thin, parallel cuts across the potato slice, stopping when the knife hits the chopsticks to create an accordion effect.
- 11Make thin, parallel cuts across the potato slice, stopping when the knife hits the chopsticks to create an accordion effect.
- 12Make thin, parallel cuts across the potato slice, stopping when the knife hits the chopsticks to create an accordion effect.
- 13Flip the potato slice and repeat the thin, parallel cuts at an angle to the previous cuts, again stopping at the chopsticks.
- 14Flip the potato slice and repeat the thin, parallel cuts at an angle to the previous cuts, again stopping at the chopsticks.
- 15Flip the potato slice and repeat the thin, parallel cuts at an angle to the previous cuts, again stopping at the chopsticks.
- 16Arrange the cut potatoes on a baking tray lined with parchment paper.
- 17Arrange the cut potatoes on a baking tray lined with parchment paper.
- 18Arrange the cut potatoes on a baking tray lined with parchment paper.
- 19In a small bowl, combine avocado oil, seasoning, and minced garlic.
- 20In a small bowl, combine avocado oil, seasoning, and minced garlic.
- 21In a small bowl, combine avocado oil, seasoning, and minced garlic.
- 22Mix the oil and seasoning mixture well.
- 23Mix the oil and seasoning mixture well.
- 24Mix the oil and seasoning mixture well.
- 25Brush the seasoning mixture generously over each potato slice.
- 26Brush the seasoning mixture generously over each potato slice.
- 27Brush the seasoning mixture generously over each potato slice.
- 28Bake the potatoes until golden brown and crispy.
- 29Bake the potatoes until golden brown and crispy.
- 30Bake the potatoes until golden brown and crispy.
- 31In a metal bowl, combine avocado oil mayo, chipotle, and seasoning.
- 32In a metal bowl, combine avocado oil mayo, chipotle, and seasoning.
- 33In a metal bowl, combine avocado oil mayo, chipotle, and seasoning.
- 34Mix the ingredients thoroughly to create a dipping sauce.
- 35Mix the ingredients thoroughly to create a dipping sauce.
- 36Mix the ingredients thoroughly to create a dipping sauce.
- 37Serve the baked accordion potatoes with the dipping sauce.
- 38Serve the baked accordion potatoes with the dipping sauce.
- 39Serve the baked accordion potatoes with the dipping sauce.
Ingredients
- Potatoes
- Potatoes
- Potatoes
- Avocado oil
- Avocado oil
- Avocado oil
- Seasoning
- Seasoning
- Seasoning
- Garlic
- Garlic
- Garlic
- Avocado oil mayo
- Avocado oil mayo
- Avocado oil mayo
- Chipotle
- Chipotle
- Chipotle
Equipment
Potato peelerCutting boardKnifeChopsticksBaking trayParchment paperSmall bowlSpoonBasting brushMetal bowl