Chicken Tamale Casserole

Serves 1
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Directions

  1. 1Whip together a box of cornbread according to the package, adding creamy corn and green chilies.
  2. 2Bake it only halfway through.
  3. 3Season up your chicken breast.
  4. 4Pull the cornbread out of the oven and poke all little holes in it.
  5. 5Top the cornbread with the seasoned chicken breast.
  6. 6Pour your favorite green enchilada sauce right on top.
  7. 7Top with some cheese.
  8. 8Allow it to cool.
  9. 9Serve with all of your favorite toppings.

Ingredients

  • 1 box cornbread mix
  • creamy corn
  • green chilies
  • chicken breast
  • seasoning
  • green enchilada sauce
  • cheese

Equipment

baking dishes