1Preheat your oven to the temperature indicated on the Jiffy cornbread box (around 400°F).
2Grease a casserole dish.
3Mix up two boxes of Jiffy cornbread according to package instructions (or use homemade cornbread).
4Pour the cornbread mix into the greased casserole dish.
5Start adding the toppings: 1 can of drained and rinsed black beans, 1 lb of taco meat (cooked ground beef with taco seasoning), corn (optional), and Colby Jack cheese (measure with your heart).
6Bake for the time suggested on the cornbread box, around 20ish minutes, until golden and set.
7Serve it taco-style with sour cream, tomatoes, shredded lettuce, jalapeños, or other desired toppings.