Meat and Cheese Tortilla Sandwich

1m
Serves 6
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Directions

  1. 1Prepare the ground beef by mixing it with eggs, salt, paprika, and black pepper.
  2. 2Shape the mixture into small balls.
  3. 3Lay out the tortilla wraps on a surface.
  4. 4Place a ground beef ball on each tortilla.
  5. 5Spread the meat evenly over each tortilla using a spatula.
  6. 6Chop the lettuce and tomatoes.
  7. 7Prepare the sauce by mixing ketchup, mustard, mayonnaise, and capers in a bowl.
  8. 8Cook the tortilla wraps in a frying pan.
  9. 9Add cheese slices on top of the meat in the pan.
  10. 10Once cooked, remove and place the tortilla wraps on a wooden board.
  11. 11Add lettuce and tomatoes to the tortilla wraps.
  12. 12Add the prepared sauce.
  13. 13Fold the tortilla wraps in half.
  14. 14Cut into half and serve.

Ingredients

  • 500 grams ground beef
  • 2 eggs
  • 1 pinch salt
  • 1 pinch paprika
  • 1 pinch black pepper
  • 6 tortilla wraps
  • 1 head lettuce
  • 2 tomatoes
  • 2 tbsp ketchup
  • 2 tbsp mustard
  • 2 tbsp mayonnaise
  • 1 tbsp capers
  • 6 cheese slices

Equipment

wooden boardknifespatulabowlfrying pan

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