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Potato & Meatball Skewers
Serves 1
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Potato & Meatball Skewers
youtube.com
Serves 1
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Directions
1
Mix ground beef, red bell pepper, onion, parsley, salt, pepper, and chopped bacon. Knead until sticky.
2
Roll meat mixture into small, walnut-sized balls.
3
Assemble skewers by alternating potato slices and meatballs.
4
Wrap each skewer tightly in foil and cook in the air fryer at 180°C for 25 minutes.
5
Remove foil, brush liberally with barbecue sauce, and cook for another 10 minutes.
Ingredients
4 potato, sliced into 1 cm coins
ground beef
red bell pepper, finely chopped
onion, finely chopped
parsley, finely chopped
salt
black pepper
bacon, chopped small
barbecue sauce
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