Halwa

Directions

  1. 1Prepare sugar syrup with water, sugar and milk in a pot.
  2. 2Prepare sugar syrup with water, sugar and milk in a pot.
  3. 3Prepare sugar syrup with water, sugar and milk in a pot.
  4. 4Roast Suji with ghee in a Kadhai.
  5. 5Roast Suji with ghee in a Kadhai.
  6. 6Roast Suji with ghee in a Kadhai.
  7. 7Add sugar syrup to the Kadhai.
  8. 8Add sugar syrup to the Kadhai.
  9. 9Add sugar syrup to the Kadhai.
  10. 10Add food coloring to the Kadhai.
  11. 11Add food coloring to the Kadhai.
  12. 12Add food coloring to the Kadhai.
  13. 13Mix well.
  14. 14Mix well.
  15. 15Mix well.
  16. 16Transfer halwa to big plate.
  17. 17Transfer halwa to big plate.
  18. 18Transfer halwa to big plate.
  19. 19Garnish with red cherries, green cherries, and sesame seeds.
  20. 20Garnish with red cherries, green cherries, and sesame seeds.
  21. 21Garnish with red cherries, green cherries, and sesame seeds.
  22. 22Serve with paratha.
  23. 23Serve with paratha.
  24. 24Serve with paratha.

Ingredients

  • Water
  • Water
  • Water
  • Sugar
  • Sugar
  • Sugar
  • Milk
  • Milk
  • Milk
  • kilo Suji
  • kilo Suji
  • kilo Suji
  • Ghee
  • Ghee
  • Ghee
  • Food coloring
  • Food coloring
  • Food coloring
  • Paratha
  • Paratha
  • Paratha
  • Red cherries
  • Red cherries
  • Red cherries
  • Green cherries
  • Green cherries
  • Green cherries
  • Sesame seeds
  • Sesame seeds
  • Sesame seeds

Equipment

PotKadhaiSpatula