Garlic Parmesan Butter Beans
Directions
- 1Lay down a flavor base with some butter, garlic and spices.
- 2Lay down a flavor base with some butter, garlic and spices.
- 3Lay down a flavor base with some butter, garlic and spices.
- 4Cream cheese will instantly turn this into a rich and velvety sauce.
- 5Cream cheese will instantly turn this into a rich and velvety sauce.
- 6Cream cheese will instantly turn this into a rich and velvety sauce.
- 7You could also use coconut milk here for a vegan version.
- 8You could also use coconut milk here for a vegan version.
- 9You could also use coconut milk here for a vegan version.
- 10Then add in that veggie broth and butter beans.
- 11Then add in that veggie broth and butter beans.
- 12Then add in that veggie broth and butter beans.
- 13Right before serving, add in some Parmesan.
- 14Right before serving, add in some Parmesan.
- 15Right before serving, add in some Parmesan.
Ingredients
- butter
- butter
- butter
- garlic
- garlic
- garlic
- spices
- spices
- spices
- cream cheese
- cream cheese
- cream cheese
- veggie broth
- veggie broth
- veggie broth
- butter beans
- butter beans
- butter beans
- Parmesan
- Parmesan
- Parmesan
Equipment
panwooden spoon
Tips
- Any bean would be good here, chickpeas would be amazing.
- Butter beans are a bit fragile, so try not to over stir.