Meatloaf

1h
Serves 1
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Directions

  1. 1Sauté diced onion and minced garlic in a skillet until softened and set aside to cool.
  2. 2Combine ground beef, crushed stuffing mix, eggs, milk, Cajun seasoning, Worcestershire sauce, and sautéed onions and garlic in a large bowl and mix until well combined.
  3. 3Transfer meat mixture to a baking dish and shape into a loaf.
  4. 4Mix ketchup, barbecue sauce, brown sugar, and mustard (if using) in a small bowl.
  5. 5Spread half of the sauce over the meatloaf and reserve the rest for dipping.
  6. 6Bake at 375°F for about 1 hour, or until the internal temperature reaches 160°F.

Ingredients

  • 1 diced onion
  • 2 tbsp minced garlic
  • 2 lbs ground beef
  • 1 package Stove Top chicken stuffing mix
  • 2 eggs
  • 0.5 cup milk
  • 1.5 tbsp Britscookin Cooking Cajun Seasoning
  • 1 tbsp Worcestershire sauce
  • 0.5 cup ketchup
  • 0.33 cup honey barbecue sauce
  • 2 tbsp brown sugar

Equipment

skilletlarge bowlbaking dish

Tips

  • Optional: 1-2 tsp mustard can be added