Meatloaf
Directions
- 1Sauté diced onion and minced garlic in a skillet until softened and set aside to cool.
- 2Combine ground beef, crushed stuffing mix, eggs, milk, Cajun seasoning, Worcestershire sauce, and sautéed onions and garlic in a large bowl and mix until well combined.
- 3Transfer meat mixture to a baking dish and shape into a loaf.
- 4Mix ketchup, barbecue sauce, brown sugar, and mustard (if using) in a small bowl.
- 5Spread half of the sauce over the meatloaf and reserve the rest for dipping.
- 6Bake at 375°F for about 1 hour, or until the internal temperature reaches 160°F.
Ingredients
- 1 diced onion
- 2 tbsp minced garlic
- 2 lbs ground beef
- 1 package Stove Top chicken stuffing mix
- 2 eggs
- 0.5 cup milk
- 1.5 tbsp Britscookin Cooking Cajun Seasoning
- 1 tbsp Worcestershire sauce
- 0.5 cup ketchup
- 0.33 cup honey barbecue sauce
- 2 tbsp brown sugar
Equipment
skilletlarge bowlbaking dish
Tips
- Optional: 1-2 tsp mustard can be added
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