Easiest shrimp casserole

Serves 1
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Directions

  1. 1Add shrimp and salmon to a pan.
  2. 2Season with garlic, salt, pepper, cumin, paprika, dried parsley, garlic powder, and onion powder.
  3. 3Add hot sauce, honey, crushed chili, mustard, orange juice, and lemon zest.
  4. 4Add sweet corn.
  5. 5Mix everything together.
  6. 6Add pieces of butter on top.
  7. 7Bake in the oven at 180°C for 15 minutes.
  8. 8Garnish with dill and cream, if desired.

Ingredients

  • 0.5 kilo shrimp
  • 0.5 kilo salmon (or fish fillet)
  • 3 cloves garlic cloves
  • salt
  • pepper
  • paprika
  • cumin
  • garlic powder
  • onion powder
  • dried parsley
  • 1 tablespoon hot sauce
  • 2 tablespoon mustard
  • 1 tablespoon honey
  • 1 teaspoon crushed chili
  • 0.5 cup orange juice
  • 1 lemon zest
  • sweet corn
  • butter
  • dill
  • cream

Equipment

pan

Tips

  • You can also add fish fillet or salmon.
  • After baking, you can add some dill and cream, if desired.
  • After baking, you can add some dill and cream, if desired.