Buffalo Chicken Dip
Serves 1
Directions
- 1Put cottage cheese into a blender.
- 2Blend the cottage cheese until smooth.
- 3Add two pieces of Laughing Cow Cheese to a bowl.
- 4Pour the blended cottage cheese into the bowl.
- 5Add one can of drained chicken breast to the bowl.
- 6Add Frank's RedHot Original Cayenne Pepper Sauce to taste.
- 7Add one packet of Ranch seasoning.
- 8Mix all ingredients thoroughly until combined.
- 9Add finely shredded sharp cheddar cheese and mix.
- 10Transfer the mixture to a glass baking dish.
- 11Top with more finely shredded sharp cheddar cheese.
- 12Bake until golden brown and bubbly.
Ingredients
- 1 container cottage cheese
- 2 pieces Laughing Cow Cheese
- 1 can canned chicken breast
- Frank's RedHot Original Cayenne Pepper Sauce
- 1 packet Ranch seasoning
- sharp cheddar cheese
Equipment
blenderbowlbaking dish
Related recipes
Crispy Fried Chicken
American · Sauce & Condiment4h 24m
In-N-Out Burger Bowls
American · Sauce & Condiment
Single Serve Cheeseburger Pizza
American · Sauce & Condiment25m
Copycat Raising Cane's Sauce
American · Sauce & Condiment
Bourbon Bacon Cowboy Candy
American · Sauce & Condiment
Homemade Ketchup
American · Sauce & Condiment
Pantry Stable Au Jus Mix
American · Sauce & Condiment
Hot Honey Ranch
American · Sauce & Condiment
Bourbon Barbecue Sauce
American · Sauce & Condiment
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment