Smoked Cream Cheese with a Sweet and Spicy Bacon Jam

Name: Smoked Cream Cheese with a Sweet and Spicy Bacon Jam
Cuisine: American
Ingredients: block cream cheese; BBQ rub; 1 lb bacon; 1 sweet onion; 0.5 jar Wickles Wicked Jalapeno Slices; 0.5 cup brown sugar; 0.5 cup maple syrup

Serves 1

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Smoked Cream Cheese with a Sweet and Spicy Bacon Jam

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Serves 1

Directions

1Score the cream cheese.
2Season with BBQ rub.
3Smoke at 250 degrees with cherry wood for about an hour and a half.
4Add bacon to the cast iron.
5Cook down the bacon.
6Cook down the sliced onion.
7Add the bacon, brown sugar, Wickles Wicked Jalapeno Slices and maple syrup.
8Simmer and stir until reduced.
9Top the smoked cream cheese with bacon jam.

Ingredients

block cream cheese
BBQ rub
1 lb bacon
1 sweet onion
0.5 jar Wickles Wicked Jalapeno Slices
0.5 cup brown sugar
0.5 cup maple syrup

Equipment

knifebaking traysmokercherry woodcast iron skillettongs

Smoked Cream Cheese with a Sweet and Spicy Bacon Jam

Smoked Cream Cheese with a Sweet and Spicy Bacon Jam

Directions

Ingredients

Equipment

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