Taco Spaghetti

1 mins
Serves 1
facebook.com

Directions

  1. 1Start off with one pound of lean ground beef. Mash it using a meat masher.
  2. 2Start off with one pound of lean ground beef. Mash it using a meat masher.
  3. 3Start off with one pound of lean ground beef. Mash it using a meat masher.
  4. 4Add one large chopped onion and one large chopped bell pepper.
  5. 5Add one large chopped onion and one large chopped bell pepper.
  6. 6Add one large chopped onion and one large chopped bell pepper.
  7. 7Season with pepper, salt, garlic powder, onion powder, and Weber's garlic parm seasoning.
  8. 8Season with pepper, salt, garlic powder, onion powder, and Weber's garlic parm seasoning.
  9. 9Season with pepper, salt, garlic powder, onion powder, and Weber's garlic parm seasoning.
  10. 10Mix well and let the onions and peppers sweat down a little bit.
  11. 11Mix well and let the onions and peppers sweat down a little bit.
  12. 12Mix well and let the onions and peppers sweat down a little bit.
  13. 13Add one 12-ounce jar of Cholula Original Medium salsa.
  14. 14Add one 12-ounce jar of Cholula Original Medium salsa.
  15. 15Add one 12-ounce jar of Cholula Original Medium salsa.
  16. 16Add one ounce of taco seasoning.
  17. 17Add one ounce of taco seasoning.
  18. 18Add one ounce of taco seasoning.
  19. 19Add six ounces of beef stock and let it simmer.
  20. 20Add six ounces of beef stock and let it simmer.
  21. 21Add six ounces of beef stock and let it simmer.
  22. 22Cube up 16 ounces of Queso Blanco Velveeta and add to the skillet.
  23. 23Cube up 16 ounces of Queso Blanco Velveeta and add to the skillet.
  24. 24Cube up 16 ounces of Queso Blanco Velveeta and add to the skillet.
  25. 25Add half a cup of heavy whipping cream.
  26. 26Add half a cup of heavy whipping cream.
  27. 27Add half a cup of heavy whipping cream.
  28. 28Add cooked spaghetti noodles and mix everything together.
  29. 29Add cooked spaghetti noodles and mix everything together.
  30. 30Add cooked spaghetti noodles and mix everything together.

Ingredients

  • 1 pound lean ground beef
  • 1 pound lean ground beef
  • 1 pound lean ground beef
  • 1 large chopped onion
  • 1 large chopped onion
  • 1 large chopped onion
  • 1 large chopped bell pepper
  • 1 large chopped bell pepper
  • 1 large chopped bell pepper
  • 0 pepper
  • 0 pepper
  • 0 pepper
  • 0 salt
  • 0 salt
  • 0 salt
  • 0 garlic powder
  • 0 garlic powder
  • 0 garlic powder
  • 0 onion powder
  • 0 onion powder
  • 0 onion powder
  • 0 Weber's garlic parm seasoning
  • 0 Weber's garlic parm seasoning
  • 0 Weber's garlic parm seasoning
  • 12 ounces Cholula Original Medium salsa
  • 12 ounces Cholula Original Medium salsa
  • 12 ounces Cholula Original Medium salsa
  • 1 ounce taco seasoning
  • 1 ounce taco seasoning
  • 1 ounce taco seasoning
  • 6 ounces beef stock
  • 6 ounces beef stock
  • 6 ounces beef stock
  • 16 ounces Queso Blanco Velveeta
  • 16 ounces Queso Blanco Velveeta
  • 16 ounces Queso Blanco Velveeta
  • 0.5 cup heavy whipping cream
  • 0.5 cup heavy whipping cream
  • 0.5 cup heavy whipping cream
  • 0 spaghetti noodles
  • 0 spaghetti noodles
  • 0 spaghetti noodles

Equipment

large skilletmeat masherspatula
Taco Spaghetti | Clip Recipe