Tortang Giniling

Name: Tortang Giniling
Total time: 21 min
Cuisine: Thai
Ingredients: 1 lb ground meat; 5 eggs; 0.25 tsp salt; 3 cloves garlic; 1 tbsp fish sauce; 4 green onions; 2 tomatoes; 2 tbsp neutral oil; 0.5 tsp black pepper; 1 rice; 1 banana ketchup

21m

Serves 1

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Tortang Giniling

tiktok.com

21m

Serves 1

Directions

1In a skillet over medium heat, sauté minced garlic and the white parts of sliced green onions until soft.
2Increase heat to medium-high. Add ground meat and cook until browned.
3Add salt, pepper, and diced tomatoes. Cook until tomatoes soften.
4Turn off heat. Add the green parts of the green onions and mix well. Transfer to a bowl to cool.
5In a separate bowl, whisk 5 eggs with fish sauce.
6Combine the cooled ground meat mixture with the egg mixture. Mix well.
7In a skillet over medium-high heat, add oil. Add about 1/4 cup of the egg and meat mixture and cook for 2-3 minutes per side, until edges are browned and the egg is cooked through.
8Serve with white rice and banana ketchup. Add sliced chilis for extra spice.

Ingredients

1 lb ground meat
5 eggs
0.25 tsp salt
3 cloves garlic
1 tbsp fish sauce
4 green onions
2 tomatoes
2 tbsp neutral oil
0.5 tsp black pepper
1 rice
1 banana ketchup

Equipment

skilletspatulabowlfork

Tortang Giniling

Tortang Giniling

Directions

Ingredients

Equipment

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