Clip Recipe
Back to recipes
Crispy Potato Balls
Serves 1
cliprecipe.com
Crispy Potato Balls
cliprecipe.com
Serves 1
Save
Share
Export
Edit
Directions
1
Boil the potatoes.
2
Once boiled, transfer the potatoes to a bowl.
3
Press the potatoes using a potato ricer.
4
Add cornstarch, fresh parsley, salt, black pepper, garlic powder, paprika, and red chili flakes to the mashed potatoes.
5
Mix all ingredients thoroughly with a spatula, then use your hands to form a dough.
6
Form small balls from the potato mixture.
7
Deep-fry the potato balls until golden brown.
8
Remove the potato balls from the oil using a slotted spoon.
9
Transfer the fried potato balls to a large bowl.
10
Add fresh chopped parsley and parmesan cheese to the potato balls.
11
Shake the bowl vigorously to coat the potato balls evenly with the parsley and cheese.
12
Serve the crispy potato balls with a dipping sauce.
Ingredients
6 Potatoes
Cornstarch
Fresh Parsley
Salt
Black pepper
Garlic powder
Paprika
Red chili flakes
Oil
Fresh chopped parsley
Parmesan cheese
Equipment
Large bowl
Pot
Potato ricer
Spatula
Pan
Need help? Chat with us
Related recipes
More Italian recipes →
More Soup recipes →
Green Goddess Soup
Italian · Soup
Pasta Fagioli
Italian · Soup
50m
Pasta E Fagioli
Italian · Soup
Pastina Soup (Italian Penicillin)
Italian · Soup
45m
Pot roast
Italian · Soup
Creamy Tomato Soup
Italian · Soup
Chicken Garlic Pasta
Italian · Soup
Chicken Ditalini Soup
Italian · Soup
Maple Pumpkin Soup
Italian · Soup
Lasagna soup
Italian · Soup
Tuscan White Bean Soup
Italian · Soup
40m
Zuppa Toscana Soup
Italian · Soup