Serves 1
Directions
- 1Melt butter in a skillet.
- 2Add minced garlic to the melted butter and stir.
- 3Place chicken thighs into the skillet with butter and garlic.
- 4Season chicken thighs with onion powder.
- 5Season chicken thighs with salt and pepper.
- 6Brown chicken thighs on both sides.
- 7Cover the skillet and cook the chicken thighs.
- 8In a separate pan, add butter and minced garlic.
- 9Pour in heavy cream.
- 10Add cream cheese.
- 11Add Parmesan cheese.
- 12Add sour cream.
- 13Add chicken broth.
- 14Add garlic salt.
- 15Whisk the sauce ingredients together until smooth.
- 16Add salt and pepper to the sauce.
- 17Whisk the sauce again.
- 18Add spinach to the sauce and mix.
- 19Place the cooked chicken thighs into the creamy garlic sauce.
- 20Coat the chicken thighs with the sauce.
- 21Serve the creamy garlic chicken thighs.
Ingredients
- Butter
- 1 Tbsp Minced Garlic
- Chicken Thighs
- Onion Powder
- Salt
- Pepper
- 1 cup Heavy Cream
- Cream Cheese
- Parmesan Cheese
- Sour Cream
- Chicken Broth
- Garlic Salt
- Spinach
Equipment
SkilletWhisk
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