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chilli oil garlic butter pasta
Serves 1
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chilli oil garlic butter pasta
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Serves 1
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Directions
1
Peel the garlic cloves.
2
Pour oil into a frying pan.
3
Add the peeled garlic cloves to the hot oil and fry.
4
Remove the fried garlic from the pan and place it in a bowl.
5
Add butter to the bowl with the fried garlic.
6
Blend the garlic and butter until smooth.
7
Slice the onion.
8
Heat a pan with some oil.
9
Add the sliced onion to the hot pan and fry until softened.
10
Add chili oil to the fried onions.
11
Add the prepared garlic butter to the pan.
12
Pour some liquid from the boiled pasta into the pan.
13
Add soy sauce to the mixture.
14
Add honey to the mixture.
15
Add a chicken cube to the mixture.
16
Season with salt and pepper.
17
Add cream to the pan.
18
Add a cheese slice to the sauce.
19
Add a splash of milk to adjust consistency.
20
Add sliced sausages to the sauce.
21
Add boiled spaghetti to the pan and mix well.
22
Drizzle more chili oil on top of the pasta.
23
Garnish with fresh parsley.
24
Serve the chili oil garlic butter pasta.
Ingredients
1 whole garlic
for frying oil
100 g butter
1 large onion
2 tbsp chilli oil
3 tbsp soy sauce
1 tbsp honey
1 chicken cube
0.5 tsp salt
0.5 tsp pepper
50 ml cream
1 cheese slice
splash milk
sausages or chicken
boiled spaghetti
on top chilli oil
Equipment
knife
frying pan
spatula
blender
tongs
Tips
You can use the entire garlic butter or 2-3 tbsp depending on your preference - I suggest 2-3tbsp
Sausages or chicken is optional
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