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Dump and Bake Chicken Alfredo
50m
Serves 1
instagram.com
Dump and Bake Chicken Alfredo
instagram.com
50m
Serves 1
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Directions
1
Preheat oven to 375°F.
2
Add Alfredo sauce to a dish.
3
Add pesto to the dish.
4
Add chicken broth to the dish.
5
Mix everything.
6
Add dry pasta to the dish.
7
Add chicken sausage to the dish.
8
Mix everything.
9
Add some cheese to the mixture.
10
Mix again.
11
Top with more cheese.
12
Bake in the oven for about 50 minutes.
Ingredients
1 lb rigatoni
2.5 cups chicken broth
1 jar Alfredo sauce
7 oz pesto
12 oz chicken sausage
2 cups shredded mozzarella cheese
0.25 cup grated Parmesan
Salt
pepper
Equipment
dish
whisk
oven
foil
Tips
This dish does great as meal prep too.
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