Mexican street corn Rice-A-Roni
Serves 1
Directions
- 1Combine three tablespoons of powdered milk, two tablespoons of butter powder, two tablespoons of dehydrated corn, one tablespoon of cheddar cheese powder, one tablespoon of parmesan cheese powder, one tablespoon of chives, one teaspoon of chicken bouillon powder, one teaspoon of chili powder, a half teaspoon of garlic powder, a half teaspoon of onion powder, and a fourth teaspoon of smoked paprika.
- 2Add a pinch or dash of red pepper flakes.
- 3Add one cup of long grain white rice (like Jasmine).
- 4Add a fourth a cup of broken angel hair pasta.
- 5Vacuum seal the mixture to keep it fresh.
- 6Print a label for the container with the name and date.
- 7Print out directions for the back of the container.
- 8Store the prepared meal in a jar in your pantry.
Ingredients
- 3 tbl powdered milk
- 2 tbl butter powder
- 2 tbl dehydrated corn
- 1 tbl cheddar cheese powder
- 1 tbl Parmesan cheese powder
- 1 tbl chives
- 1 tsp chicken bouillon powder
- 1 tsp chili powder
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.25 tsp smoked paprika
- 1 pinch red pepper flakes
- 1 cup long grain white rice
- 0.25 cup broken angel hair pasta
Equipment
vacuum sealerlabel maker
Tips
- Dehydrate your own corn or buy it.
- Break angel hair pasta into small pieces.
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