Ranch Parmesan Pork Chop with Ranch Parmesan Gravy

30 mins
Serves 1
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Directions

  1. 1Combine 1 cup of grated parmesan and 5 tablespoons of ranch seasoning.
  2. 2Combine 1 cup of grated parmesan and 5 tablespoons of ranch seasoning.
  3. 3Combine 1 cup of grated parmesan and 5 tablespoons of ranch seasoning.
  4. 4Dip a pork chop into a scrambled egg, then coat it in the parmesan and ranch seasoning mixture.
  5. 5Dip a pork chop into a scrambled egg, then coat it in the parmesan and ranch seasoning mixture.
  6. 6Dip a pork chop into a scrambled egg, then coat it in the parmesan and ranch seasoning mixture.
  7. 7Place the coated pork chops on a baking pan.
  8. 8Place the coated pork chops on a baking pan.
  9. 9Place the coated pork chops on a baking pan.
  10. 10Bake at 375 degrees Fahrenheit for 30 minutes.
  11. 11Bake at 375 degrees Fahrenheit for 30 minutes.
  12. 12Bake at 375 degrees Fahrenheit for 30 minutes.
  13. 13While the pork chops are baking, melt 2 tablespoons of butter on medium-low heat.
  14. 14While the pork chops are baking, melt 2 tablespoons of butter on medium-low heat.
  15. 15While the pork chops are baking, melt 2 tablespoons of butter on medium-low heat.
  16. 16Add 1 teaspoon of fresh, minced garlic to the melted butter.
  17. 17Add 1 teaspoon of fresh, minced garlic to the melted butter.
  18. 18Add 1 teaspoon of fresh, minced garlic to the melted butter.
  19. 19Add 2 tablespoons of ranch seasoning to the pan.
  20. 20Add 2 tablespoons of ranch seasoning to the pan.
  21. 21Add 2 tablespoons of ranch seasoning to the pan.
  22. 22Stir in half a cup of heavy cream.
  23. 23Stir in half a cup of heavy cream.
  24. 24Stir in half a cup of heavy cream.
  25. 25Add 1/3 cup of chicken broth and cook until the gravy thickens.
  26. 26Add 1/3 cup of chicken broth and cook until the gravy thickens.
  27. 27Add 1/3 cup of chicken broth and cook until the gravy thickens.
  28. 28Smother the baked pork chops with the prepared gravy.
  29. 29Smother the baked pork chops with the prepared gravy.
  30. 30Smother the baked pork chops with the prepared gravy.

Ingredients

  • 1 cup grated parmesan
  • 1 cup grated parmesan
  • 1 cup grated parmesan
  • 5 tablespoons ranch seasoning
  • 5 tablespoons ranch seasoning
  • 5 tablespoons ranch seasoning
  • 1 scrambled egg
  • 1 scrambled egg
  • 1 scrambled egg
  • 1 pork chop
  • 1 pork chop
  • 1 pork chop
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 1 teaspoon fresh, minced garlic
  • 1 teaspoon fresh, minced garlic
  • 1 teaspoon fresh, minced garlic
  • 2 tablespoons ranch seasoning
  • 2 tablespoons ranch seasoning
  • 2 tablespoons ranch seasoning
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.33 cup chicken broth
  • 0.33 cup chicken broth
  • 0.33 cup chicken broth

Equipment

baking panpan

Tips

  • You can make your own ranch seasoning at home.
  • Cook the gravy until it gets thick.