Chili Oil Caramelised Onion Pasta
Directions
- 1First, heat the butter and olive oil on medium heat.
- 2Then add the thinly sliced onions and cook for 30 minutes on low heat until caramelised.
- 3Cook your pasta in organic water.
- 4Next, saute the garlic with chilli oil until fragrant.
- 5Add the shrimps and cook until it is 90% cooked.
- 6Add heavy cream followed by the onions and stir to combine.
- 7Add cooked pasta along with the Parmesan cheese and stir well to combine.
- 8To finish the dish add parsley and give it a mix.
- 9Once it is done, garnish with chives, grate more Parmesan cheese and add more chilli oil.
Ingredients
- 1 piece butter
- 1 tablespoon olive oil
- 1 large onion thinly sliced onions
- 1 pot organic water
- 1 handful garlic
- 1 tablespoon chilli oil
- 15 pcs shrimps
- 1 cup heavy cream
- 200 grams cooked pasta
- 2 tablespoons Parmesan cheese
- 1 tablespoon parsley
Equipment
frying panwooden spoonpottongs
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