French Onion Soup Mac & Cheese

12 mins
Serves 2
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Directions

  1. 1Finely chop an onion.
  2. 2Finely chop an onion.
  3. 3Finely chop an onion.
  4. 4Melt butter in a pan and add the onions, salt and thyme.
  5. 5Melt butter in a pan and add the onions, salt and thyme.
  6. 6Melt butter in a pan and add the onions, salt and thyme.
  7. 7Cook the onions until caramelized and add beef broth.
  8. 8Cook the onions until caramelized and add beef broth.
  9. 9Cook the onions until caramelized and add beef broth.
  10. 10Cut the baguette in slices and toss with olive oil, salt, and thyme.
  11. 11Cut the baguette in slices and toss with olive oil, salt, and thyme.
  12. 12Cut the baguette in slices and toss with olive oil, salt, and thyme.
  13. 13Bake baguette slices until golden brown.
  14. 14Bake baguette slices until golden brown.
  15. 15Bake baguette slices until golden brown.
  16. 16Cook pasta according to package directions.
  17. 17Cook pasta according to package directions.
  18. 18Cook pasta according to package directions.
  19. 19Make a roux using butter and flour then add heavy cream until the mixture thickens.
  20. 20Make a roux using butter and flour then add heavy cream until the mixture thickens.
  21. 21Make a roux using butter and flour then add heavy cream until the mixture thickens.
  22. 22Stir in mustard, parmesan cheese and season.
  23. 23Stir in mustard, parmesan cheese and season.
  24. 24Stir in mustard, parmesan cheese and season.
  25. 25Add cooked pasta to the cheese sauce.
  26. 26Add cooked pasta to the cheese sauce.
  27. 27Add cooked pasta to the cheese sauce.
  28. 28Add caramelized onions and mix.
  29. 29Add caramelized onions and mix.
  30. 30Add caramelized onions and mix.
  31. 31Mix the baked baguette slices in a blender to make breadcrumbs.
  32. 32Mix the baked baguette slices in a blender to make breadcrumbs.
  33. 33Mix the baked baguette slices in a blender to make breadcrumbs.
  34. 34Add breadcrumbs and additional parmesan on top of the mac and cheese and bake.
  35. 35Add breadcrumbs and additional parmesan on top of the mac and cheese and bake.
  36. 36Add breadcrumbs and additional parmesan on top of the mac and cheese and bake.

Ingredients

  • 1 onion
  • 1 onion
  • 1 onion
  • 8 pieces butter
  • 8 pieces butter
  • 8 pieces butter
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 tbsp thyme
  • 1 tbsp thyme
  • 1 tbsp thyme
  • 1 cup beef broth
  • 1 cup beef broth
  • 1 cup beef broth
  • 1 baguette
  • 1 baguette
  • 1 baguette
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp garlic
  • 2 cups pasta
  • 2 cups pasta
  • 2 cups pasta
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 2 tbsp flour
  • 2 tbsp flour
  • 2 tbsp flour
  • 1 tbsp mustard
  • 1 tbsp mustard
  • 1 tbsp mustard
  • 1 cup parmesan
  • 1 cup parmesan
  • 1 cup parmesan

Equipment

knifecutting boardwokstoveblenderbaking tray