Extra Cheesy Pizza w/ Pickles
Directions
- 1Lightly knead the frozen sourdough.
- 2Lightly knead the frozen sourdough.
- 3Lightly knead the frozen sourdough.
- 4Dust the counter with flour.
- 5Dust the counter with flour.
- 6Dust the counter with flour.
- 7Stretch the dough into a big circle.
- 8Stretch the dough into a big circle.
- 9Stretch the dough into a big circle.
- 10Place the stretched dough on a baking tray.
- 11Place the stretched dough on a baking tray.
- 12Place the stretched dough on a baking tray.
- 13Spread an even thin layer of pizza sauce over the dough.
- 14Spread an even thin layer of pizza sauce over the dough.
- 15Spread an even thin layer of pizza sauce over the dough.
- 16Shave some cheddar cheese over the pizza sauce.
- 17Shave some cheddar cheese over the pizza sauce.
- 18Shave some cheddar cheese over the pizza sauce.
- 19Add pepperoni slices, if desired.
- 20Add pepperoni slices, if desired.
- 21Add pepperoni slices, if desired.
- 22Spread mozzarella cheese over the pepperoni and cheddar.
- 23Spread mozzarella cheese over the pepperoni and cheddar.
- 24Spread mozzarella cheese over the pepperoni and cheddar.
- 25Cover with more shaved cheese.
- 26Cover with more shaved cheese.
- 27Cover with more shaved cheese.
- 28Bake the pizza for 10 minutes until golden and bubbly.
- 29Bake the pizza for 10 minutes until golden and bubbly.
- 30Bake the pizza for 10 minutes until golden and bubbly.
- 31Serve the pizza with a side of pickles.
- 32Serve the pizza with a side of pickles.
- 33Serve the pizza with a side of pickles.
Ingredients
- frozen sourdough
- frozen sourdough
- frozen sourdough
- flour
- flour
- flour
- pizza sauce
- pizza sauce
- pizza sauce
- cheddar
- cheddar
- cheddar
- pepperoni
- pepperoni
- pepperoni
- mozzarella
- mozzarella
- mozzarella
- pickles
- pickles
- pickles
Equipment
baking trayovenplatesmall bowlgrater