Serves 1
Directions
- 1Open packages of nuts and seeds.
- 2Open a container of ghee.
- 3Pour some ghee into a pan.
- 4Chop almonds into small pieces.
- 5Add chopped almonds to the pan with ghee.
- 6Chop cashews into small pieces.
- 7Chop walnuts into small pieces.
- 8Add chopped cashews and walnuts to the pan.
- 9Stir the nuts in the pan.
- 10Add pumpkin seeds to the pan.
- 11Add melon seeds to the pan.
- 12Add raisins to the pan.
- 13Stir all the ingredients together in the pan.
- 14Pour ghee into a separate pan.
- 15Remove seeds from dates.
- 16Add the deseeded dates to a blender.
- 17Blend the dates.
- 18Add the blended dates to the pan with ghee.
- 19Spread the dates in the pan.
- 20Add the roasted nut and seed mixture to the dates in the pan.
- 21Mix all ingredients thoroughly in the pan.
- 22Take a portion of the mixture and form it into a ball.
- 23Garnish with silver leaf.
Ingredients
- Almonds
- Cashew nuts
- Walnuts
- Pumpkin seeds
- Melon seeds
- Raisins
- Ghee
- Dates
Equipment
ScissorsPanCutting boardKnifeSpatulaBlenderBowlGlovesPlate
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