Marinated Eggs (Mayak Eggs)

Name: Marinated Eggs (Mayak Eggs)
Total time: 7 min
Ingredients: 7 eggs; 0.5 yellow onion; 1 jalapeño; 1 bunch garlic; 2 stalks green onions; 0.25 cup water; 8 tablespoons soy sauce; 2 tablespoons dark soy sauce; 5 tablespoons honey; 1 teaspoon msg; 2 tablespoons sesame seeds; 1 serving rice

Serves 1

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Marinated Eggs (Mayak Eggs)

instagram.com

Serves 1

Directions

1Boil eggs for seven minutes.
2Put them in an ice bath.
3Carefully peel the eggs and place them in a container.
4Cut down one green onions.
5Chop half a yellow onion.
6Mince down one bunch of garlic.
7Dice up one jalapeño.
8Add water, soy sauce, dark soy sauce, honey, MSG, and sesame seeds to the mixture.
9Add the marinade to your eggs and cover with a paper towel.
10Close the lid and put in the fridge for up to a week.
11When ready to serve, place over a bed of rice and add some extra marinade on top.

Ingredients

7 eggs
0.5 yellow onion
1 jalapeño
1 bunch garlic
2 stalks green onions
0.25 cup water
8 tablespoons soy sauce
2 tablespoons dark soy sauce
5 tablespoons honey
1 teaspoon msg
2 tablespoons sesame seeds
1 serving rice

Equipment

PotWooden spoonIce bathCutting boardKnifeMixing bowlContainer with lidPaper towelChopsticks

Marinated Eggs (Mayak Eggs)

Serves 1

instagram.com

Marinated Eggs (Mayak Eggs)

instagram.com

Serves 1

Directions

1Boil eggs for seven minutes.
2Put them in an ice bath.
3Carefully peel the eggs and place them in a container.
4Cut down one green onions.
5Chop half a yellow onion.
6Mince down one bunch of garlic.
7Dice up one jalapeño.
8Add water, soy sauce, dark soy sauce, honey, MSG, and sesame seeds to the mixture.
9Add the marinade to your eggs and cover with a paper towel.
10Close the lid and put in the fridge for up to a week.
11When ready to serve, place over a bed of rice and add some extra marinade on top.