Serves 8
Directions
- 1Lay out rice paper wrappers on a board.
- 2Add lettuce to the wrapper.
- 3Add crispy chicken.
- 4Add pickled onions.
- 5Drizzle sriracha.
- 6Roll the wrapper.
- 7Slice the rolls into pieces.
Ingredients
- 4 rice paper wrappers
- 1 handful lettuce
- 1 handful creamy slaw
- 4 pieces crispy chicken
- 1 handful pickled onions
- 1 dash sriracha
Equipment
knifetongschopping boardrice paper wrappersplatechopsticks
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