Directions
- 1Dice yellow potatoes and place them in a baking dish.
- 2Drizzle potatoes with avocado oil and season with seasoning salt, pepper, and garlic powder.
- 3Add fresh green beans to the baking dish and season with garlic powder, onion powder, salt, and pepper.
- 4In a bowl, season bone in chicken thighs with Mrs. Dash seasoning, garlic powder, onion powder, seasoning salt, pepper, and paprika.
- 5Drizzle chicken with avocado oil and mix until fully coated.
- 6Add the chicken to the baking dish on top of the potatoes and green beans.
- 7Top the chicken with oregano and pads of butter.
- 8Add about half a cup of chicken broth to the baking dish.
- 9Cover the baking dish with aluminum foil and bake at 350°F for one hour.
- 10Uncover and bake for another 30 minutes.
Ingredients
- 1 lb yellow potatoes
- 2 tbsp avocado oil
- 1 tbsp seasoning salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 lb fresh green beans
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1 tsp pepper
- 4 bone in chicken thighs
- 1 tsp Mrs. Dash seasoning
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp seasoning salt
- 1 tsp paprika
- 2 tbsp avocado oil
- 1 tsp oregano
- 6 pads butter
- 0.5 cup chicken broth
Equipment
baking dishbowlmeasuring spoonsmeasuring cupstongsaluminum foil
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