Cheetos Coxinha
Directions
- 1Wrap chicken legs in brown paper and place in the air fryer.
- 2Wrap chicken legs in brown paper and place in the air fryer.
- 3Wrap chicken legs in brown paper and place in the air fryer.
- 4Crush the bag of Cheetos.
- 5Crush the bag of Cheetos.
- 6Crush the bag of Cheetos.
- 7Marinate chicken legs in crushed Cheetos, spices, and oil.
- 8Marinate chicken legs in crushed Cheetos, spices, and oil.
- 9Marinate chicken legs in crushed Cheetos, spices, and oil.
- 10Air fry the marinated chicken legs.
- 11Air fry the marinated chicken legs.
- 12Air fry the marinated chicken legs.
- 13Shred the cooked chicken.
- 14Shred the cooked chicken.
- 15Shred the cooked chicken.
- 16Mix shredded chicken, mayonnaise, and parsley in a bowl.
- 17Mix shredded chicken, mayonnaise, and parsley in a bowl.
- 18Mix shredded chicken, mayonnaise, and parsley in a bowl.
- 19Roll the chicken mixture into balls.
- 20Roll the chicken mixture into balls.
- 21Roll the chicken mixture into balls.
- 22Coat chicken balls with crushed Cheetos.
- 23Coat chicken balls with crushed Cheetos.
- 24Coat chicken balls with crushed Cheetos.
- 25Fry the coated chicken balls until golden brown.
- 26Fry the coated chicken balls until golden brown.
- 27Fry the coated chicken balls until golden brown.
- 28Insert the air-fried chicken legs into the center of the chicken balls.
- 29Insert the air-fried chicken legs into the center of the chicken balls.
- 30Insert the air-fried chicken legs into the center of the chicken balls.
Ingredients
- 4 chicken legs
- 4 chicken legs
- 4 chicken legs
- 1 bag cheetos
- 1 bag cheetos
- 1 bag cheetos
- 1 cup mayonnaise
- 1 cup mayonnaise
- 1 cup mayonnaise
- 4 chopped chicken
- 4 chopped chicken
- 4 chopped chicken
- 1 handful parsley
- 1 handful parsley
- 1 handful parsley
- 1 cup oil
- 1 cup oil
- 1 cup oil
Equipment
knifecutting boardbowlspoonair fryergrater