Crispy Beef Tacos

1m
Serves 1
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Directions

  1. 1In a hot oiled pan, add chopped onions and salt, then sweat it down.
  2. 2Add ground beef and let it brown.
  3. 3Add taco seasoning (onion powder, garlic powder, cayenne pepper, oregano, paprika, chipotle chili powder, sazon).
  4. 4Add fresh garlic and starch.
  5. 5Add water to create a perfect taco meat.
  6. 6Deglaze the pan to give body to the spices.
  7. 7Make an incredible sauce by mixing Mexican crema, sour cream, taco sauce, and taco seasoning.
  8. 8In a pan with hot oil, add a tortilla and flip it once it starts to talk back to you.
  9. 9Load the tortilla with cheese and half of the ground meat.
  10. 10Fold and toast the tortilla.
  11. 11Stuff the tacos with onions and cilantro.
  12. 12Dip generously in the sauce.

Ingredients

  • 1 pan hot oil
  • 1 cup chopped onions
  • 1 pinch salt
  • 1 pound ground beef
  • 1 part onion powder
  • 1 part garlic powder
  • 1 part cayenne pepper
  • 1 part oregano
  • 2 parts paprika
  • 2 parts chipotle chili powder
  • 2 parts sazon
  • 1 clove fresh garlic
  • 1 tablespoon starch
  • 1 cup water
  • 1 cup Mexican crema
  • 1 cup sour cream
  • 1 tablespoon taco sauce
  • 1 tortillas
  • 1 cup cheese
  • 1 handful onions
  • 1 handful cilantro

Equipment

panwooden spatula