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Five-Spice Hot Chocolate with Sesame Whipped Cream
Serves 1
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Five-Spice Hot Chocolate with Sesame Whipped Cream
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Serves 1
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Directions
1
Place chopped chocolate into a saucepan, add five-spice powder and sugar, then pour in the milk.
2
Place the saucepan on a stovetop and whisk the mixture until combined and heated.
3
In a separate bowl, add tahini and heavy cream.
4
Whisk the tahini and cream together until thickened into a whipped cream.
5
Pour the hot chocolate into a mug and top with a spoonful of the sesame whipped cream.
Ingredients
chocolate, chopped
five-spice powder
sugar
milk
tahini
heavy cream
Equipment
saucepan
whisk
bowl
hand mixer
spoon
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