Directions
- 1Ribbon in some cucumber, carrot, and red onion.
- 2Dice some celery and green onions.
- 3Pull imitation crab meat into strips.
- 4Combine all ingredients in a bowl.
- 5In a separate bowl, combine Kewpie mayo, sriracha, sesame oil, salt, pepper, and lemon juice.
- 6Mix the dressing well.
- 7Pour dressing over the crab salad.
- 8Add sesame seeds.
- 9Mix the salad and serve.
Ingredients
- 90 g immitation crab meat
- 0.5 cup celery
- 0.33 cup green onion
- 1 cucumber
- 2 carrots
- 0.5 red onion
- 0.25 cup mayonaise
- 2 tbsp sriracha
- 1 dash salt
- 1 dash black pepper
- 1.5 tsp sesame oil
- 1 lemon
- 1 tbsp sesame seeds
Equipment
knifecutting boardvegetable peeler
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