High-protein Egg Salad Sandwich
5 mins
Serves 1
instagram.com
High-protein Egg Salad Sandwich
instagram.com
5 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Boil the eggs.
2
Boil the eggs.
3
Boil the eggs.
4
Add cottage cheese to a bowl.
5
Add cottage cheese to a bowl.
6
Add cottage cheese to a bowl.
7
Add the boiled eggs to the bowl.
8
Add the boiled eggs to the bowl.
9
Add the boiled eggs to the bowl.
10
Mash the eggs with a fork.
11
Mash the eggs with a fork.
12
Mash the eggs with a fork.
13
Add Dijonnaise, diced red onion, and fresh dill to the bowl.
14
Add Dijonnaise, diced red onion, and fresh dill to the bowl.
15
Add Dijonnaise, diced red onion, and fresh dill to the bowl.
16
Season with salt and pepper to taste.
17
Season with salt and pepper to taste.
18
Season with salt and pepper to taste.
19
Mix all ingredients in the bowl until well combined.
20
Mix all ingredients in the bowl until well combined.
21
Mix all ingredients in the bowl until well combined.
22
Spread the egg mixture onto two slices of bread.
23
Spread the egg mixture onto two slices of bread.
24
Spread the egg mixture onto two slices of bread.
25
Add lettuce on top of the egg mixture.
26
Add lettuce on top of the egg mixture.
27
Add lettuce on top of the egg mixture.
28
Place the second slice of bread on top to complete the sandwich.
29
Place the second slice of bread on top to complete the sandwich.
30
Place the second slice of bread on top to complete the sandwich.
31
Cut the sandwich in half.
32
Cut the sandwich in half.
33
Cut the sandwich in half.
Ingredients
60 g high-protein cottage cheese
60 g high-protein cottage cheese
60 g high-protein cottage cheese
2 boiled eggs
2 boiled eggs
2 boiled eggs
15 g Dijonnaise
15 g Dijonnaise
15 g Dijonnaise
diced red onion
diced red onion
diced red onion
fresh dill
fresh dill
fresh dill
salt
salt
salt
pepper
pepper
pepper
2 slices Burgen sunflower & linseed bread
2 slices Burgen sunflower & linseed bread
2 slices Burgen sunflower & linseed bread
lettuce
lettuce
lettuce
Equipment
pot
spoon
bowl
fork
knife
cutting board
Tips
Boil your eggs the night before to save time. If not, it's still a quick meal!
This recipe is simple, easy to prepare, and easy to track for fat loss.