Asian Meatloaf Sandwich

45 mins
Serves 4
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Directions

  1. 1Combine ground beef, pork, and sausage in a large bowl.
  2. 2Combine ground beef, pork, and sausage in a large bowl.
  3. 3Combine ground beef, pork, and sausage in a large bowl.
  4. 4Mix in eggs, bread crumbs, salt, and pepper.
  5. 5Mix in eggs, bread crumbs, salt, and pepper.
  6. 6Mix in eggs, bread crumbs, salt, and pepper.
  7. 7Add pureed garlic, ginger, green onions, and cilantro.
  8. 8Add pureed garlic, ginger, green onions, and cilantro.
  9. 9Add pureed garlic, ginger, green onions, and cilantro.
  10. 10Pour in soy sauce and sesame oil.
  11. 11Pour in soy sauce and sesame oil.
  12. 12Pour in soy sauce and sesame oil.
  13. 13Finish with a touch of MSG.
  14. 14Finish with a touch of MSG.
  15. 15Finish with a touch of MSG.
  16. 16Mix all ingredients thoroughly.
  17. 17Mix all ingredients thoroughly.
  18. 18Mix all ingredients thoroughly.
  19. 19Shape the meat mixture into a large loaf on a parchment-lined baking sheet.
  20. 20Shape the meat mixture into a large loaf on a parchment-lined baking sheet.
  21. 21Shape the meat mixture into a large loaf on a parchment-lined baking sheet.
  22. 22Coat the meatloaf with hoisin sauce and sesame seeds.
  23. 23Coat the meatloaf with hoisin sauce and sesame seeds.
  24. 24Coat the meatloaf with hoisin sauce and sesame seeds.
  25. 25Bake at 375°F for 45 minutes.
  26. 26Bake at 375°F for 45 minutes.
  27. 27Bake at 375°F for 45 minutes.
  28. 28Make the slaw dressing by combining oil, rice wine vinegar, pureed ginger, jalapeno, sugar, Dijon mustard, sesame oil, soy sauce, and salt in a blender.
  29. 29Make the slaw dressing by combining oil, rice wine vinegar, pureed ginger, jalapeno, sugar, Dijon mustard, sesame oil, soy sauce, and salt in a blender.
  30. 30Make the slaw dressing by combining oil, rice wine vinegar, pureed ginger, jalapeno, sugar, Dijon mustard, sesame oil, soy sauce, and salt in a blender.
  31. 31Blend until smooth.
  32. 32Blend until smooth.
  33. 33Blend until smooth.
  34. 34Toss the shredded cabbage with the dressing.
  35. 35Toss the shredded cabbage with the dressing.
  36. 36Toss the shredded cabbage with the dressing.
  37. 37Prepare the teriyaki mayo by mixing mayonnaise and teriyaki sauce.
  38. 38Prepare the teriyaki mayo by mixing mayonnaise and teriyaki sauce.
  39. 39Prepare the teriyaki mayo by mixing mayonnaise and teriyaki sauce.
  40. 40Grill the meatloaf slices until crispy.
  41. 41Grill the meatloaf slices until crispy.
  42. 42Grill the meatloaf slices until crispy.
  43. 43Toast the buns.
  44. 44Toast the buns.
  45. 45Toast the buns.
  46. 46Assemble the sandwiches by layering teriyaki mayo, meatloaf, slaw, and sweet potato fries on the toasted buns.
  47. 47Assemble the sandwiches by layering teriyaki mayo, meatloaf, slaw, and sweet potato fries on the toasted buns.
  48. 48Assemble the sandwiches by layering teriyaki mayo, meatloaf, slaw, and sweet potato fries on the toasted buns.

Ingredients

  • 2 lbs ground beef
  • 2 lbs ground beef
  • 2 lbs ground beef
  • 1 lb ground pork
  • 1 lb ground pork
  • 1 lb ground pork
  • 1 lb ground sausage
  • 1 lb ground sausage
  • 1 lb ground sausage
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 2 tbsp salt
  • 2 tbsp salt
  • 2 tbsp salt
  • 1 tbsp black pepper
  • 1 tbsp black pepper
  • 1 tbsp black pepper
  • 1 tbsp pureed garlic
  • 1 tbsp pureed garlic
  • 1 tbsp pureed garlic
  • 2 tbsp pureed ginger
  • 2 tbsp pureed ginger
  • 2 tbsp pureed ginger
  • 1 cup green onions
  • 1 cup green onions
  • 1 cup green onions
  • 1 cup cilantro
  • 1 cup cilantro
  • 1 cup cilantro
  • 1 cup soy sauce
  • 1 cup soy sauce
  • 1 cup soy sauce
  • 2 tbsp sesame oil
  • 2 tbsp sesame oil
  • 2 tbsp sesame oil
  • 1 tbsp MSG
  • 1 tbsp MSG
  • 1 tbsp MSG
  • 1 cup hoisin sauce
  • 1 cup hoisin sauce
  • 1 cup hoisin sauce
  • 1 cup sesame seeds
  • 1 cup sesame seeds
  • 1 cup sesame seeds
  • 1 large cabbage
  • 1 large cabbage
  • 1 large cabbage
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil
  • 1 cup rice wine vinegar
  • 1 cup rice wine vinegar
  • 1 cup rice wine vinegar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp sugar
  • 1 tbsp Dijon mustard
  • 1 tbsp Dijon mustard
  • 1 tbsp Dijon mustard
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 serving sweet potato fries
  • 1 serving sweet potato fries
  • 1 serving sweet potato fries

Equipment

large bowlmixing utensilbaking sheetparchment paperovengrillblenderwhisk
Asian Meatloaf Sandwich | Clip Recipe