creamy gochujang pasta

20 mins
Serves 1
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Directions

  1. 1Melt butter in a pan.
  2. 2Melt butter in a pan.
  3. 3Melt butter in a pan.
  4. 4Add 1 tablespoon of minced garlic and stir until aromatic.
  5. 5Add 1 tablespoon of minced garlic and stir until aromatic.
  6. 6Add 1 tablespoon of minced garlic and stir until aromatic.
  7. 7Add 2 tablespoons of gochujang and stir to combine with the garlic and butter.
  8. 8Add 2 tablespoons of gochujang and stir to combine with the garlic and butter.
  9. 9Add 2 tablespoons of gochujang and stir to combine with the garlic and butter.
  10. 10Pour in 1 cup of heavy cream and mix well until the gochujang is fully incorporated and the sauce is smooth.
  11. 11Pour in 1 cup of heavy cream and mix well until the gochujang is fully incorporated and the sauce is smooth.
  12. 12Pour in 1 cup of heavy cream and mix well until the gochujang is fully incorporated and the sauce is smooth.
  13. 13Add 1/3 cup of grated parmesan cheese to the sauce.
  14. 14Add 1/3 cup of grated parmesan cheese to the sauce.
  15. 15Add 1/3 cup of grated parmesan cheese to the sauce.
  16. 16Pour in 1/2 teaspoon of soy sauce and stir everything together.
  17. 17Pour in 1/2 teaspoon of soy sauce and stir everything together.
  18. 18Pour in 1/2 teaspoon of soy sauce and stir everything together.
  19. 19Add 6 ounces of cooked pasta to the sauce.
  20. 20Add 6 ounces of cooked pasta to the sauce.
  21. 21Add 6 ounces of cooked pasta to the sauce.
  22. 22Mix the pasta until it is evenly coated with the creamy gochujang sauce.
  23. 23Mix the pasta until it is evenly coated with the creamy gochujang sauce.
  24. 24Mix the pasta until it is evenly coated with the creamy gochujang sauce.
  25. 25Serve the creamy gochujang pasta in a bowl.
  26. 26Serve the creamy gochujang pasta in a bowl.
  27. 27Serve the creamy gochujang pasta in a bowl.
  28. 28Garnish with extra grated parmesan cheese.
  29. 29Garnish with extra grated parmesan cheese.
  30. 30Garnish with extra grated parmesan cheese.

Ingredients

  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp butter
  • 1 tbsp garlic
  • 1 tbsp garlic
  • 1 tbsp garlic
  • 2 tbsp gochujang
  • 2 tbsp gochujang
  • 2 tbsp gochujang
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 0.33 cup grated parmesan
  • 0.33 cup grated parmesan
  • 0.33 cup grated parmesan
  • 0.5 tsp soy sauce
  • 0.5 tsp soy sauce
  • 0.5 tsp soy sauce
  • 6 oz pasta
  • 6 oz pasta
  • 6 oz pasta

Equipment

panwooden spoonpot

Tips

  • Serve with your favorite proteins such as grilled shrimp, chicken, or vegetables!
  • It's also great on its own with extra parmesan.