Birria Queso Protein Bowl

360 mins
Serves 10
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Directions

  1. 1Shred the cooked birria.
  2. 2Shred the cooked birria.
  3. 3Shred the cooked birria.
  4. 4Add queso sauce to the shredded birria and mix well.
  5. 5Add queso sauce to the shredded birria and mix well.
  6. 6Add queso sauce to the shredded birria and mix well.
  7. 7Place 4 pounds of lean beef (sirloin steak) in a crock pot.
  8. 8Place 4 pounds of lean beef (sirloin steak) in a crock pot.
  9. 9Place 4 pounds of lean beef (sirloin steak) in a crock pot.
  10. 10Pour homemade birria sauce over the beef.
  11. 11Pour homemade birria sauce over the beef.
  12. 12Pour homemade birria sauce over the beef.
  13. 13Combine 3 cups of bone broth, 3 tbsp ancho Chile powder, 3 tbsp smoked paprika, 1 tbsp Mexican oregano, 50g chipotle adobo, 2 tbsp tomato paste, 1 cup sautéed onion, 6 cloves garlic, and 3 rehydrated guajillo peppers in a blender.
  14. 14Combine 3 cups of bone broth, 3 tbsp ancho Chile powder, 3 tbsp smoked paprika, 1 tbsp Mexican oregano, 50g chipotle adobo, 2 tbsp tomato paste, 1 cup sautéed onion, 6 cloves garlic, and 3 rehydrated guajillo peppers in a blender.
  15. 15Combine 3 cups of bone broth, 3 tbsp ancho Chile powder, 3 tbsp smoked paprika, 1 tbsp Mexican oregano, 50g chipotle adobo, 2 tbsp tomato paste, 1 cup sautéed onion, 6 cloves garlic, and 3 rehydrated guajillo peppers in a blender.
  16. 16Blend the ingredients until smooth to make the birria sauce.
  17. 17Blend the ingredients until smooth to make the birria sauce.
  18. 18Blend the ingredients until smooth to make the birria sauce.
  19. 19Slow cook the beef and birria sauce on low for 6-8 hours.
  20. 20Slow cook the beef and birria sauce on low for 6-8 hours.
  21. 21Slow cook the beef and birria sauce on low for 6-8 hours.
  22. 22For the queso sauce, combine 100g nacho cheese, 100g 1/3 cream cheese, 400g fat free cottage cheese, taco seasoning, and Kraft Mac powder in a blender.
  23. 23For the queso sauce, combine 100g nacho cheese, 100g 1/3 cream cheese, 400g fat free cottage cheese, taco seasoning, and Kraft Mac powder in a blender.
  24. 24For the queso sauce, combine 100g nacho cheese, 100g 1/3 cream cheese, 400g fat free cottage cheese, taco seasoning, and Kraft Mac powder in a blender.
  25. 25Blend the queso sauce ingredients until smooth.
  26. 26Blend the queso sauce ingredients until smooth.
  27. 27Blend the queso sauce ingredients until smooth.
  28. 28Equally distribute the birria into 10 different bowls.
  29. 29Equally distribute the birria into 10 different bowls.
  30. 30Equally distribute the birria into 10 different bowls.
  31. 31Add 1 cup of homemade Spanish rice to each bowl.
  32. 32Add 1 cup of homemade Spanish rice to each bowl.
  33. 33Add 1 cup of homemade Spanish rice to each bowl.
  34. 34Add 20g of avocado to each bowl.
  35. 35Add 20g of avocado to each bowl.
  36. 36Add 20g of avocado to each bowl.
  37. 37Drizzle chipotle sauce over each bowl.
  38. 38Drizzle chipotle sauce over each bowl.
  39. 39Drizzle chipotle sauce over each bowl.

Ingredients

  • 4 lbs lean beef (Sirloin steak)
  • 4 lbs lean beef (Sirloin steak)
  • 4 lbs lean beef (Sirloin steak)
  • 3 cups bone broth
  • 3 cups bone broth
  • 3 cups bone broth
  • 3 tbsp ancho Chile powder
  • 3 tbsp ancho Chile powder
  • 3 tbsp ancho Chile powder
  • 3 tbsp smoked paprika
  • 3 tbsp smoked paprika
  • 3 tbsp smoked paprika
  • 1 tbsp Mexican oregano
  • 1 tbsp Mexican oregano
  • 1 tbsp Mexican oregano
  • 50 g chipotle adobo
  • 50 g chipotle adobo
  • 50 g chipotle adobo
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 1 cup sautéed onion
  • 1 cup sautéed onion
  • 1 cup sautéed onion
  • 6 garlic cloves
  • 6 garlic cloves
  • 6 garlic cloves
  • 3 rehydrated guajillo peppers
  • 3 rehydrated guajillo peppers
  • 3 rehydrated guajillo peppers
  • 100 g nacho cheese
  • 100 g nacho cheese
  • 100 g nacho cheese
  • 100 g 1/3 cream cheese
  • 100 g 1/3 cream cheese
  • 100 g 1/3 cream cheese
  • 400 g fat free cottage cheese
  • 400 g fat free cottage cheese
  • 400 g fat free cottage cheese
  • Taco seasoning
  • Taco seasoning
  • Taco seasoning
  • Kraft Mac powder
  • Kraft Mac powder
  • Kraft Mac powder
  • 1 cup homemade Spanish rice
  • 1 cup homemade Spanish rice
  • 1 cup homemade Spanish rice
  • 20 g avocado
  • 20 g avocado
  • 20 g avocado
  • Chipotle sauce
  • Chipotle sauce
  • Chipotle sauce

Equipment

crock potblenderladle
Birria Queso Protein Bowl | Clip Recipe