Homemade Beef Tacos

20 mins
Serves 1
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Directions

  1. 1Add ground beef and a chopped onion to a skillet over medium high heat. Once beef is cooked through, drain the grease.
  2. 2Add ground beef and a chopped onion to a skillet over medium high heat. Once beef is cooked through, drain the grease.
  3. 3Add ground beef and a chopped onion to a skillet over medium high heat. Once beef is cooked through, drain the grease.
  4. 4Add all seasonings and beef broth. Bring to a boil, then lower the heat. Cover and let simmer for about 20 minutes until the liquid has reduced.
  5. 5Add all seasonings and beef broth. Bring to a boil, then lower the heat. Cover and let simmer for about 20 minutes until the liquid has reduced.
  6. 6Add all seasonings and beef broth. Bring to a boil, then lower the heat. Cover and let simmer for about 20 minutes until the liquid has reduced.
  7. 7In a separate pan, heat the skillet over medium heat and add some oil to the skillet.
  8. 8In a separate pan, heat the skillet over medium heat and add some oil to the skillet.
  9. 9In a separate pan, heat the skillet over medium heat and add some oil to the skillet.
  10. 10Lay out a few of the tortillas and top them with shredded Monterey Jack cheese.
  11. 11Lay out a few of the tortillas and top them with shredded Monterey Jack cheese.
  12. 12Lay out a few of the tortillas and top them with shredded Monterey Jack cheese.
  13. 13Top each tortilla with a spoonful of taco meat.
  14. 14Top each tortilla with a spoonful of taco meat.
  15. 15Top each tortilla with a spoonful of taco meat.
  16. 16Fold the tortillas over and cook on both sides until golden brown and crispy.
  17. 17Fold the tortillas over and cook on both sides until golden brown and crispy.
  18. 18Fold the tortillas over and cook on both sides until golden brown and crispy.
  19. 19Lay the tacos out on paper towels to absorb any extra grease. Top tacos with your favorite toppings and enjoy!
  20. 20Lay the tacos out on paper towels to absorb any extra grease. Top tacos with your favorite toppings and enjoy!
  21. 21Lay the tacos out on paper towels to absorb any extra grease. Top tacos with your favorite toppings and enjoy!

Ingredients

  • 2 lb ground beef
  • 2 lb ground beef
  • 2 lb ground beef
  • 1 chopped onion
  • 1 chopped onion
  • 1 chopped onion
  • 2 tbsp minced garlic
  • 2 tbsp minced garlic
  • 2 tbsp minced garlic
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 0.5 tsp cayenne
  • 0.5 tsp cayenne
  • 0.5 tsp cayenne
  • 4 tsp chili powder
  • 4 tsp chili powder
  • 4 tsp chili powder
  • 2 tsp cumin
  • 2 tsp cumin
  • 2 tsp cumin
  • 2 tsp dried cilantro
  • 2 tsp dried cilantro
  • 2 tsp dried cilantro
  • 2 tsp black pepper
  • 2 tsp black pepper
  • 2 tsp black pepper
  • 1.5 cups beef broth
  • 1.5 cups beef broth
  • 1.5 cups beef broth
  • 0 white corn tortillas
  • 0 white corn tortillas
  • 0 white corn tortillas
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • 0 shredded Monterey Jack cheese
  • 0 shredded Monterey Jack cheese
  • 0 shredded Monterey Jack cheese
  • 0 Taco toppings
  • 0 Taco toppings
  • 0 Taco toppings

Equipment

skilletpaper towelspan