Serves 1
Directions
- 1Peel and cut the onions in half.
- 2Place in the tray with oil, salt and a few drops of vinegar.
- 3Cook in the oven or air fryer at 170 degrees until soft.
- 4Remove the first layer and save a few slices to decorate later.
- 5Crush together with the cream cheese and season with salt.
- 6Decorate with the onion petals, dried tomato, crispy onion, a little oil and enjoy.
Ingredients
- 2 onions
- 300 g cream cheese
- salt
- extra virgin olive oil
- vinegar
- crispy onion
- dried tomato
Equipment
wooden boardknifetrayovenair fryerblenderspatula
Tips
- The presenter used Modena vinegar.
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