Serves 1
Directions
- 1Add 2 tablespoons of onion powder to a bowl.
- 2Add 2 tablespoons each of parsley, dehydrated onion flakes, dry dill, and garlic powder to the bowl.
- 3Add 1 tablespoon each of ground black pepper and dried chives to the bowl.
- 4To make a buttermilk substitute, add one-half cup of powdered milk and 1 tablespoon of cream of tartar.
- 5Mix to combine.
Ingredients
- 2 tablespoons onion powder
- 2 tablespoons parsley
- 2 tablespoons dehydrated onion flakes
- 2 tablespoons dry dill
- 2 tablespoons garlic powder
- 1 tablespoon ground black pepper
- 1 tablespoon dried chives
- 0.5 cup powdered milk
- 1 tablespoon cream of tartar
- 1 cup mayo
- 0.75 cup milk
- 1 cup sour cream
- 1 tablespoon cream cheese
Equipment
bowltablespoonmeasuring cupwhisk
Tips
- Three tablespoons of the mix equals one seasoning pouch from the grocery store.
- Three tablespoons of mix with one cup of mayo and three-quarter cup of milk makes ranch salad dressing.
- One cup of mayo and one cup of sour cream with three tablespoons of this mix will make a lovely ranch dip.
- One tablespoon of this mix per half a block of cream cheese.
- Have this mix stored in an airtight container at room temperature.
- For salad dressing, use whole or 2% milk.
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