Creamy Garlic Beef Pasta

30 mins
Serves 4
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Directions

  1. 1Cook shell pasta and save a little bit of pasta water for later.
  2. 2Cook shell pasta and save a little bit of pasta water for later.
  3. 3Cook shell pasta and save a little bit of pasta water for later.
  4. 4Oil up a hot pan and add ground beef.
  5. 5Oil up a hot pan and add ground beef.
  6. 6Oil up a hot pan and add ground beef.
  7. 7Let the beef get a crispy sear then break it up and add garlic powder, onion powder, smoked paprika, salt and pepper.
  8. 8Let the beef get a crispy sear then break it up and add garlic powder, onion powder, smoked paprika, salt and pepper.
  9. 9Let the beef get a crispy sear then break it up and add garlic powder, onion powder, smoked paprika, salt and pepper.
  10. 10Mix well and set the beef aside.
  11. 11Mix well and set the beef aside.
  12. 12Mix well and set the beef aside.
  13. 13Add chopped onion and diced garlic, stir until fragrant.
  14. 14Add chopped onion and diced garlic, stir until fragrant.
  15. 15Add chopped onion and diced garlic, stir until fragrant.
  16. 16Add tomato sauce, beef stock, double cream and Italian herbs.
  17. 17Add tomato sauce, beef stock, double cream and Italian herbs.
  18. 18Add tomato sauce, beef stock, double cream and Italian herbs.
  19. 19Stir well and simmer for 5 minutes.
  20. 20Stir well and simmer for 5 minutes.
  21. 21Stir well and simmer for 5 minutes.
  22. 22Add beef, cooked pasta and pasta water from earlier.
  23. 23Add beef, cooked pasta and pasta water from earlier.
  24. 24Add beef, cooked pasta and pasta water from earlier.
  25. 25Mix well and box into four equal servings, garnish and enjoy.
  26. 26Mix well and box into four equal servings, garnish and enjoy.
  27. 27Mix well and box into four equal servings, garnish and enjoy.

Ingredients

  • 300 g shell pasta
  • 300 g shell pasta
  • 300 g shell pasta
  • 800 g ground beef
  • 800 g ground beef
  • 800 g ground beef
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • smoked paprika
  • smoked paprika
  • smoked paprika
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • 1 medium onion
  • 1 medium onion
  • 1 medium onion
  • 4 cloves garlic
  • 4 cloves garlic
  • 4 cloves garlic
  • 400 ml tomato sauce
  • 400 ml tomato sauce
  • 400 ml tomato sauce
  • 200 ml beef stock
  • 200 ml beef stock
  • 200 ml beef stock
  • 200 ml double cream
  • 200 ml double cream
  • 200 ml double cream
  • tsp Italian herbs
  • tsp Italian herbs
  • tsp Italian herbs

Equipment

potpanwooden spoon