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Fried Pickle Dip
Serves 1
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Fried Pickle Dip
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Serves 1
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Directions
1
Melt the butter in a pan, then add the breadcrumbs and toast until golden brown.
2
Set aside.
3
Chop the dill pickles.
4
In a large bowl, add the sour cream, cream cheese, chopped pickles, and half of the toasted panko breadcrumbs.
5
Add all of the seasonings & pickle juice, then mix until creamy & well-combined.
6
Transfer the mixture to a serving bowl & top with the remaining breadcrumbs.
7
Add chopped chives, if desired.
Ingredients
0.25 cup butter
1 cup panko breadcrumbs
1 jar dill pickle spears
16 oz sour cream
8 oz softened cream cheese
1 tsp salt
1 tsp black pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp dried dill
1 tbsp pickle juice
Equipment
pan
knife
cutting board
bowl
mixer
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