Homemade Ranch Dressing

Name: Homemade Ranch Dressing
Cuisine: American
Ingredients: 2 egg yolks; 2 tsp Dijon mustard; 2 tsp lemon juice or vinegar; 2 cups neutral oil; pinch salt; 1 cup homemade mayo; 1 cup sour cream; 1 cup buttermilk; 2 tbsp fresh dill, finely chopped; 2 tbsp fresh parsley, finely chopped; 2 tbsp fresh chives, finely chopped; 1 tsp garlic powder; 1 tsp onion powder; 0.5 tsp salt; 0.5 tsp black pepper; 0.25 tsp MSG; 2–4 tsp lemon juice

Serves 1

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Homemade Ranch Dressing

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Serves 1

Directions

1Add egg yolks to a jar.
2Add Dijon mustard.
3Add neutral oil.
4Blend the ingredients with an immersion blender.
5Add homemade mayo.
6Add sour cream.
7Add buttermilk.
8Add dill.
9Add parsley.
10Add pine nuts.
11Close the jar and shake.

Ingredients

2 egg yolks
2 tsp Dijon mustard
2 tsp lemon juice or vinegar
2 cups neutral oil
pinch salt
1 cup homemade mayo
1 cup sour cream
1 cup buttermilk
2 tbsp fresh dill, finely chopped
2 tbsp fresh parsley, finely chopped
2 tbsp fresh chives, finely chopped
1 tsp garlic powder
1 tsp onion powder
0.5 tsp salt
0.5 tsp black pepper
0.25 tsp MSG
2–4 tsp lemon juice

Equipment

mason jarimmersion blenderspoongrater

Tips

For best results, chill the ranch dressing for at least 30 minutes, but preferably overnight, to allow the herbs to work their magic.

Homemade Ranch Dressing

Homemade Ranch Dressing

Directions

Ingredients

Equipment

Tips

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