Homemade Ranch Dressing

Serves 1
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Directions

  1. 1Add egg yolks to a jar.
  2. 2Add egg yolks to a jar.
  3. 3Add egg yolks to a jar.
  4. 4Add Dijon mustard.
  5. 5Add Dijon mustard.
  6. 6Add Dijon mustard.
  7. 7Add neutral oil.
  8. 8Add neutral oil.
  9. 9Add neutral oil.
  10. 10Blend the ingredients with an immersion blender.
  11. 11Blend the ingredients with an immersion blender.
  12. 12Blend the ingredients with an immersion blender.
  13. 13Add homemade mayo.
  14. 14Add homemade mayo.
  15. 15Add homemade mayo.
  16. 16Add sour cream.
  17. 17Add sour cream.
  18. 18Add sour cream.
  19. 19Add buttermilk.
  20. 20Add buttermilk.
  21. 21Add buttermilk.
  22. 22Add dill.
  23. 23Add dill.
  24. 24Add dill.
  25. 25Add parsley.
  26. 26Add parsley.
  27. 27Add parsley.
  28. 28Add pine nuts.
  29. 29Add pine nuts.
  30. 30Add pine nuts.
  31. 31Close the jar and shake.
  32. 32Close the jar and shake.
  33. 33Close the jar and shake.

Ingredients

  • 2 egg yolks
  • 2 egg yolks
  • 2 egg yolks
  • 2 tsp Dijon mustard
  • 2 tsp Dijon mustard
  • 2 tsp Dijon mustard
  • 2 tsp lemon juice or vinegar
  • 2 tsp lemon juice or vinegar
  • 2 tsp lemon juice or vinegar
  • 2 cups neutral oil
  • 2 cups neutral oil
  • 2 cups neutral oil
  • pinch salt
  • pinch salt
  • pinch salt
  • 1 cup homemade mayo
  • 1 cup homemade mayo
  • 1 cup homemade mayo
  • 1 cup sour cream
  • 1 cup sour cream
  • 1 cup sour cream
  • 1 cup buttermilk
  • 1 cup buttermilk
  • 1 cup buttermilk
  • 2 tbsp fresh dill, finely chopped
  • 2 tbsp fresh dill, finely chopped
  • 2 tbsp fresh dill, finely chopped
  • 2 tbsp fresh parsley, finely chopped
  • 2 tbsp fresh parsley, finely chopped
  • 2 tbsp fresh parsley, finely chopped
  • 2 tbsp fresh chives, finely chopped
  • 2 tbsp fresh chives, finely chopped
  • 2 tbsp fresh chives, finely chopped
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.5 tsp black pepper
  • 0.25 tsp MSG
  • 0.25 tsp MSG
  • 0.25 tsp MSG
  • 2–4 tsp lemon juice
  • 2–4 tsp lemon juice
  • 2–4 tsp lemon juice

Equipment

mason jarimmersion blenderspoongrater

Tips

  • For best results, chill the ranch dressing for at least 30 minutes, but preferably overnight, to allow the herbs to work their magic.