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Hawaiian Meatloaf

45m
Serves 4
facebook.com

Hawaiian Meatloaf

facebook.com
45m
Serves 4

Directions

  1. 1Add the ground beef pork blend, diced Maui onion, panko breadcrumbs, cocoa aminos, Heinz chili sauce, eggs, whole milk, garlic powder, onion powder, salt, black pepper, and green onions into a mixing bowl.
  2. 2Use hand mixers to mix all the ingredients together until happy with the consistency.
  3. 3Form the mixture into four individual loaves (or one large loaf) and place them in a loaf pan or on a baking sheet.
  4. 4Prepare the glaze by combining drained crushed pineapple, chili sauce, and barbecue sauce in a separate bowl and whisking them together.
  5. 5Brush the glaze over the top of the meatloaf loaves.
  6. 6Bake the meatloaf in the oven at 350 degrees Fahrenheit for approximately 45 minutes, or until cooked through.
  7. 7Serve the Hawaiian meatloaf on a bed of rice, topped with more green onions and toasted sesame seeds.

Ingredients

  • 2 pounds ground beef pork blend
  • 0.5 Maui onion, diced
  • 1 cup panko breadcrumbs
  • 2 tablespoons cocoa aminos
  • 0.5 cup Heinz chili sauce
  • 2 eggs, lightly beaten
  • 0.5 cup whole milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.25 cup green onions
  • 0.5 cup crushed pineapple, drained
  • 0.25 cup chili sauce
  • 0.25 cup barbecue sauce
  • rice
  • toasted sesame seeds

Equipment

mixing bowlhand mixersloaf panbaking sheetwhiskoven

Tips

  • Form into individual loaves for easier serving.
  • Serve on a bed of rice and top with green onions and toasted sesame seeds.

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