Secret Sauce

Directions

  1. 1Add two cups of olive oil.
  2. 2Add two cups of olive oil.
  3. 3Add two cups of olive oil.
  4. 4Add half a cup of water.
  5. 5Add half a cup of water.
  6. 6Add half a cup of water.
  7. 7Add half a tablespoon of black pepper.
  8. 8Add half a tablespoon of black pepper.
  9. 9Add half a tablespoon of black pepper.
  10. 10Add half a tablespoon of salt.
  11. 11Add half a tablespoon of salt.
  12. 12Add half a tablespoon of salt.
  13. 13Add a quarter tablespoon of onion powder.
  14. 14Add a quarter tablespoon of onion powder.
  15. 15Add a quarter tablespoon of onion powder.
  16. 16Add a quarter tablespoon of garlic powder.
  17. 17Add a quarter tablespoon of garlic powder.
  18. 18Add a quarter tablespoon of garlic powder.
  19. 19Add half a tablespoon of Worcestershire sauce.
  20. 20Add half a tablespoon of Worcestershire sauce.
  21. 21Add half a tablespoon of Worcestershire sauce.
  22. 22Add one whole tablespoon of paprika.
  23. 23Add one whole tablespoon of paprika.
  24. 24Add one whole tablespoon of paprika.
  25. 25Add one entire tablespoon of oregano.
  26. 26Add one entire tablespoon of oregano.
  27. 27Add one entire tablespoon of oregano.
  28. 28Add one tablespoon of yellow mustard.
  29. 29Add one tablespoon of yellow mustard.
  30. 30Add one tablespoon of yellow mustard.
  31. 31Add one egg white.
  32. 32Add one egg white.
  33. 33Add one egg white.
  34. 34Add the juice of one entire lemon.
  35. 35Add the juice of one entire lemon.
  36. 36Add the juice of one entire lemon.
  37. 37Blend all the ingredients until thick and creamy.
  38. 38Blend all the ingredients until thick and creamy.
  39. 39Blend all the ingredients until thick and creamy.

Ingredients

  • 2 cups olive oil
  • 2 cups olive oil
  • 2 cups olive oil
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 tablespoon black pepper
  • 0.5 tablespoon black pepper
  • 0.5 tablespoon black pepper
  • 0.5 tablespoon salt
  • 0.5 tablespoon salt
  • 0.5 tablespoon salt
  • 0.25 tablespoon onion powder
  • 0.25 tablespoon onion powder
  • 0.25 tablespoon onion powder
  • 0.25 tablespoon garlic powder
  • 0.25 tablespoon garlic powder
  • 0.25 tablespoon garlic powder
  • 0.5 tablespoon Worcestershire sauce
  • 0.5 tablespoon Worcestershire sauce
  • 0.5 tablespoon Worcestershire sauce
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon oregano
  • 1 tablespoon oregano
  • 1 tablespoon oregano
  • 1 tablespoon yellow mustard
  • 1 tablespoon yellow mustard
  • 1 tablespoon yellow mustard
  • 1 egg white
  • 1 egg white
  • 1 egg white
  • 1 lemon
  • 1 lemon
  • 1 lemon

Equipment

blender

Tips

  • Make sure to give yourself ample space when blending as the sauce gets very thick and can overflow.