Voo Doo Fries

Serves 3
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Directions

  1. 1Cut 2 potatoes into thin fry shape.
  2. 2Cut 2 potatoes into thin fry shape.
  3. 3Cut 2 potatoes into thin fry shape.
  4. 4Mist fries with oil and Cajun seasoning.
  5. 5Mist fries with oil and Cajun seasoning.
  6. 6Mist fries with oil and Cajun seasoning.
  7. 7Air fry at 400° 10 min, shake, 5-10 more min or until crisp.
  8. 8Air fry at 400° 10 min, shake, 5-10 more min or until crisp.
  9. 9Air fry at 400° 10 min, shake, 5-10 more min or until crisp.
  10. 10Divide fries evenly amongst bowls.
  11. 11Divide fries evenly amongst bowls.
  12. 12Divide fries evenly amongst bowls.
  13. 13Season 6 chicken tenderloins with Cajun, garlic, and paprika.
  14. 14Season 6 chicken tenderloins with Cajun, garlic, and paprika.
  15. 15Season 6 chicken tenderloins with Cajun, garlic, and paprika.
  16. 16Air fry at 400° 5 min each side.
  17. 17Air fry at 400° 5 min each side.
  18. 18Air fry at 400° 5 min each side.
  19. 19Add 2 chicken tenderloins per bowl, chopped.
  20. 20Add 2 chicken tenderloins per bowl, chopped.
  21. 21Add 2 chicken tenderloins per bowl, chopped.
  22. 22Add optional caramelized onion.
  23. 23Add optional caramelized onion.
  24. 24Add optional caramelized onion.
  25. 25Sprinkle with cheese.
  26. 26Sprinkle with cheese.
  27. 27Sprinkle with cheese.
  28. 28Mix 2 TBS light mayo, 1 TBS hot sauce, 1 TBS hot honey and 1/4 tsp Cajun for the voo doo sauce.
  29. 29Mix 2 TBS light mayo, 1 TBS hot sauce, 1 TBS hot honey and 1/4 tsp Cajun for the voo doo sauce.
  30. 30Mix 2 TBS light mayo, 1 TBS hot sauce, 1 TBS hot honey and 1/4 tsp Cajun for the voo doo sauce.
  31. 31Add the voo doo sauce to each bowl.
  32. 32Add the voo doo sauce to each bowl.
  33. 33Add the voo doo sauce to each bowl.

Ingredients

  • 2 russet potatoes
  • 2 russet potatoes
  • 2 russet potatoes
  • oil
  • oil
  • oil
  • Cajun seasoning
  • Cajun seasoning
  • Cajun seasoning
  • 6 chicken tenderloins
  • 6 chicken tenderloins
  • 6 chicken tenderloins
  • Cajun seasoning
  • Cajun seasoning
  • Cajun seasoning
  • garlic
  • garlic
  • garlic
  • paprika
  • paprika
  • paprika
  • caramelized onion
  • caramelized onion
  • caramelized onion
  • cheese
  • cheese
  • cheese
  • 2 TBS light mayo
  • 2 TBS light mayo
  • 2 TBS light mayo
  • 1 TBS hot sauce
  • 1 TBS hot sauce
  • 1 TBS hot sauce
  • 1 TBS hot honey
  • 1 TBS hot honey
  • 1 TBS hot honey
  • 0.25 tsp Cajun
  • 0.25 tsp Cajun
  • 0.25 tsp Cajun

Equipment

knifeair fryerbowlscutting tool

Tips

  • Do not fear potatoes – great for weight loss
  • Healthy doesn't have to mean boring
Voo Doo Fries | Clip Recipe