Honey BBQ Tenders
10 mins
Serves 10
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Honey BBQ Tenders
instagram.com
10 mins
Serves 10
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Directions
1
Hit the tenders with a handful of flour.
2
Hit the tenders with a handful of flour.
3
Hit the tenders with a handful of flour.
4
Add seasoning: salt, pepper, garlic powder, onion powder, chili powder, paprika, and cayenne pepper.
5
Add seasoning: salt, pepper, garlic powder, onion powder, chili powder, paprika, and cayenne pepper.
6
Add seasoning: salt, pepper, garlic powder, onion powder, chili powder, paprika, and cayenne pepper.
7
Mix and allow tenders to dry out.
8
Mix and allow tenders to dry out.
9
Mix and allow tenders to dry out.
10
Add cornstarch and baking powder to the flour mixture.
11
Add cornstarch and baking powder to the flour mixture.
12
Add cornstarch and baking powder to the flour mixture.
13
Add the same seasoning as before.
14
Add the same seasoning as before.
15
Add the same seasoning as before.
16
Transfer one third of the mixture to another bowl.
17
Transfer one third of the mixture to another bowl.
18
Transfer one third of the mixture to another bowl.
19
Crack open a can of club soda and add to the mixture.
20
Crack open a can of club soda and add to the mixture.
21
Crack open a can of club soda and add to the mixture.
22
Mix until it resembles a thin pancake batter consistency.
23
Mix until it resembles a thin pancake batter consistency.
24
Mix until it resembles a thin pancake batter consistency.
25
Dip the dry tenders into the wet batter, then into the dry, and again into the wet batter, finishing with the dry.
26
Dip the dry tenders into the wet batter, then into the dry, and again into the wet batter, finishing with the dry.
27
Dip the dry tenders into the wet batter, then into the dry, and again into the wet batter, finishing with the dry.
28
Make the honey barbecue sauce: Add ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, hot sauce, and honey to a pan and stir.
29
Make the honey barbecue sauce: Add ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, hot sauce, and honey to a pan and stir.
30
Make the honey barbecue sauce: Add ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, hot sauce, and honey to a pan and stir.
31
Add cubes of cold butter to make the sauce smooth.
32
Add cubes of cold butter to make the sauce smooth.
33
Add cubes of cold butter to make the sauce smooth.
34
Drop the tenders into oil at 350°F and fry for 5-6 minutes.
35
Drop the tenders into oil at 350°F and fry for 5-6 minutes.
36
Drop the tenders into oil at 350°F and fry for 5-6 minutes.
37
Allow them to rest and then fry for one more minute to get them golden.
38
Allow them to rest and then fry for one more minute to get them golden.
39
Allow them to rest and then fry for one more minute to get them golden.
40
Dip in ranch dressing and enjoy!
41
Dip in ranch dressing and enjoy!
42
Dip in ranch dressing and enjoy!
Ingredients
10 chicken tenders
10 chicken tenders
10 chicken tenders
1 handful flour
1 handful flour
1 handful flour
1 tablespoon seasoning
1 tablespoon seasoning
1 tablespoon seasoning
1 salt
1 salt
1 salt
1 pepper
1 pepper
1 pepper
1 garlic powder
1 garlic powder
1 garlic powder
1 onion powder
1 onion powder
1 onion powder
1 chili powder
1 chili powder
1 chili powder
1 paprika
1 paprika
1 paprika
1 cayenne pepper
1 cayenne pepper
1 cayenne pepper
1 cornstarch
1 cornstarch
1 cornstarch
1 baking powder
1 baking powder
1 baking powder
1 can club soda
1 can club soda
1 can club soda
1 ketchup
1 ketchup
1 ketchup
1 sprinkle brown sugar
1 sprinkle brown sugar
1 sprinkle brown sugar
1 apple cider vinegar
1 apple cider vinegar
1 apple cider vinegar
1 Worcestershire sauce
1 Worcestershire sauce
1 Worcestershire sauce
1 hot sauce
1 hot sauce
1 hot sauce
1 honey
1 honey
1 honey
4 cubes butter
4 cubes butter
4 cubes butter
1 ranch dressing
1 ranch dressing
1 ranch dressing
Equipment
bowl
whisk
frying pan
deep fryer